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The sisters who founded London’s only all-natural bakery share 60 of their most tempting recipes with you. Luscious Chocolate & Salted Caramel Heaven Cake. Zesty Lemon Treacle Tarts. Light-as-a-feather Raspberry Ripple Layer Cake. Satisfying Pork, Stuffing & Cranberry Sausage Rolls. Wash the deliciousness down with frothy London Fog Tea Latte or colorful Unicorn Sours. Delicious! Full-page color photographs tempt and inspire you. Clear directions, US measurements and all-natural ingredients guide you to sweet success. Hardcover; 160 pages.