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The perfect addition to every Doctor Who fan’s shelf, The Official Doctor Who Cookbook features a cornucopia of delicious, easy-to- make recipes—from the simple, to the showstoppers—with an exciting Whovian twist. Enjoy the Doctor’s own favorite, fish fingers and custard, share some Cyberman Pie with friends, treat the family to Cassandra Pizza, or indulge your sweet tooth with a Supreme Dalek Cake. Throwing a viewing party of your favorite episodes? Serve up some Ood Rolls, Salt and Pepper Sontarans, and Weeping Angel Food Cake. And don’t forget the centerpiece for every Whovian get-together, a Gingerbread TARDIS and, of course, 12 Cookie Doctors.
Illustrated with stills from the television show and seasoned with fun food ephemera and quotes from the Doctor’s universe, The Official Doctor Who Cookbook has something weird, wacky, and tasty for every fan.
About the Author: Joanna Farrow is a food writer and stylist who loves to play with her food. Her previous titles include Dress Your Cupcake, Ready Steady Cook for Kids, and Good Fast Family Food.
|Number of Pages:||160 pages|
|Special Features:||40 Wibbly-Wobbly, Timey-Wimey Recipes|
|UPC Code :||9780062455628|