This meltingly delicious, hand-made confection sweetens your life and warms your heart on cold winter days. It also increases your appreciation for the ingenious Scots, who invented a way to granulate sugar during the 18th and 19th centuries. Refineries in and around Glasgow made it so readily available, the locals developed a love for “sweeties” like this luscious fudge. Makes a scrumptious traditional holiday gift. Handmade with fine ingredients, and without hydrogenated oils or fats. From a nearly 70-year-old family business near Glasgow. 101⁄2 oz, net weight. Santa Tin: 6 1⁄2"dia. 4 1⁄2"h.